Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


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141. Food one tool in international economic development

by Iowa State University. Center for Agriculture and Economic Adjustment.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Ames Iowa State University Press 1962Availability: Items available for loan: [Call number: 338.19 Io64] (1).
142. Better use of the world's fauna for food

by Ovington J D [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Institute of Biology 1963Availability: Items available for loan: [Call number: 641.12 Ov96] (1).
143. Fish as food

by Borgstrom Georg [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Academic press 1965Availability: Items available for loan: [Call number: 641.392 B734] (2).
144. Observations on the role of salivary secretions in the regulation of food and fluid intake in the white rat

by Vance W B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: N.Y American psychological association 1965Availability: Items available for loan: [Call number: 150.1 APA.598] (1).
145. Food aid and education

by Food and Agriculture Organization.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome FAO 1965Availability: Items available for loan: [Call number: 338.19 F686f] (1).
146. Biology of suspension feeding

by Jorgensen C Barker.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Pergamon Press 1966Availability: Items available for loan: [Call number: 591.77 J82] (1).
147. Population and food supply

by Food and Agriculture Organization.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome FAO 1964Availability: Items available for loan: [Call number: 338.19 FBS.7] (1).
148. Impact of food aid on donor and other food-exporting countries

by Allen G R | Food and Agriculture Organization.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome FAO 1965Availability: Items available for loan: [Call number: 338.19 F686im] (1).
149. Operational and administrative problems of food aid

by FitzGerald D A | Food and Agriculture Organization.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome FAO 1965Availability: Items available for loan: [Call number: 338.19 F686op] (1).
150. Food and Agriculture in communist China

by Buck J L | Dawson O L [Auth.] | Wu Yuan-Li [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Pall Mall Press 1966Availability: Items available for loan: [Call number: 38.1951 B922] (1).
151. Beef in ancient India

by Mitra Rajendralala.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Calcutta Manisha Granthalaya 1967Availability: Items available for loan: [Call number: 394.1(54) M684] (1).
152. Food health and income report on a survey of adequacy of diet in relation to income

by Orr J.B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Macmillan 1936Availability: Items available for loan: [Call number: 361.050942 Or75] (2).
153. Principles of food science

by Borgstrom Georg.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Collier Macmillan Availability: Items available for loan: [Call number: 664 B734] (2).
154. Food supply and economic development with special reference to Egypt

by Amin G A.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Frank Cass 1966Availability: Items available for loan: [Call number: 338.19 Am517] (1).
155. Men,medicine and food in the USSR

by Clerk F le Gros | Brinton L Noel [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Lawrence and Wishart Availability: Items available for loan: [Call number: 614.0947 C592] (1).
156. Food and nutrition of African natives

by International Institute of African Languages and Culture. London.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Author 1937Availability: Items available for loan: [Call number: 612.39 In61] (1).
157. Population and food

by Chatterjee S K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Calcutta National Publishers Availability: Items available for loan: [Call number: 338.19 C495] (1).
158. Population and food supply in India

by Madalgi S S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Calcutta Lalvani 1970Availability: Items available for loan: [Call number: 363.80954 M178] (1).
159. Agricultural and food statistics a guide to official sources

by Great Britain. Ministry of Agriculture, Fisheries and Food.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London HMSO 1969Availability: Items available for loan: [Call number: 000SD:338.1 G786] (1).
160. Population and food supply essays on human needs and agricultural prospects

by Hutchinson Joseph [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Cambridge University Press 1969Availability: Items available for loan: [Call number: 338.19 H976] (1).
Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in


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