Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


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21. Ecology of tropical food crops

by Norman M J T | Pearson C J [Auth.] | Searle P G E [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Cambridge University Press 1984Availability: Items available for loan: [Call number: 631.50913 N843] (1).
22. Food, the state, and international political economy dilemmas of developing countries

by Hollist W L [ed.] | Tullis F LaMond [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi D K Agency 1986Availability: Items available for loan: [Call number: 338.191724 T918] (1).
23. Community food webs data and theory

by Cohen Joel E | Briand Frederic [Auth.] | Newman Charles M [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Berlin Springer Verlag 1990Availability: Items available for loan: [Call number: 577.160151 C678] (1).
24. Principles of food chemistry

by deMan J M.

Edition: 2ndMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York Van Nostrand Reinhold 1990Availability: Items available for loan: [Call number: 641.1 M266] (1).
25. Poverty, development and food

by Clay Edward [ed.] | Shaw John [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Houndmills Macmillan 1990Availability: Items available for loan: [Call number: 338.19 C619] (1).
26. Advances in food and nutrition research

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York Academic Press 1989Availability: Items available for loan: [Call number: 613.2072 Ad244] (5).
27. Human energy requirements a manual for planners and nutritionists

by James W P T | Schofield E C [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: 1990Availability: Items available for loan: [Call number: 641.1 J29] (3).
28. Manual on methodology for food consumption studies

by Cameron M E | Staveren W A Van [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Calcutta OUP 1988Availability: Items available for loan: [Call number: 641.1 C182] (1).
29. Food, ecology and culture readings in the anthropology of dietary practices

by Robson J R K [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York Gordon and Breach Science Pub 1980Availability: Items available for loan: [Call number: 613.2 R667] (1).
30. Population, food and rural development

by Lee R D [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford Clarendon Press 1988Availability: Items available for loan: [Call number: 304.6 L479] (1).
31. Food chemistry

by Grosch W [Auth.] | Hadziyev D [].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Berlin Springer-Verlag 1987Availability: Items available for loan: [Call number: 641.1 B431] (1).
32. Managing India's food economy problems and alternatives

by Tyagi D S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Sage Publishers 1990Availability: Items available for loan: [Call number: 338.19(54) T977] (1).
33. Biochemistry of foods

by Michael Eskin N A.

Edition: 2ndMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: San Diego Academic Press 1990Availability: Items available for loan: [Call number: 664 M621] (1).
34. Development and the problems of village nutrition

by Schofield Sue.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London The English Language Book Society 1979Availability: Items available for loan: [Call number: 641.1(1724) Sch367] (1).
35. Sensory evaluation of food statistical methods and procedures

by O'Mahony Micheel.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York Marcel Dekker 1986Availability: Items available for loan: [Call number: 000SB:664.07 O'M54] (1).
36. Food and poverty India's half won battle

by Etienne Gilbert.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Sage Publishers 1988Availability: Items available for loan: [Call number: 338.173(54) Et84] (1).
37. Disarray in world food markets a quantitative assesment

by Tyers Rod | Anderson Kym [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Cambridge C U P 1992Availability: Items available for loan: [Call number: 382.456413 T979] (1).
38. Anthropology of food and body gender, meaning, and power

by Counihan Carole M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York Routledge 1999Availability: Items available for loan: [Call number: 394.1 C855] (1).
39. Public support for food security the public distribution system in India

by Krishnaji N [ed.] | Krishnan T N [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Sage 2000Availability: Items available for loan: [Call number: 338.1954 K92] (1).
40. Political economy of hunger selected essays

by Dreze Jean [ed.] | Hussain Athar [ed.] | Sen Amartya [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi OUP 1999Availability: Items available for loan: [Call number: 338.19 D778] (1).
Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in


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