Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


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41. Feeding the world a challenge for the twenty-first century

by Smil Vaclav.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Cambridge MIT Press 2000Availability: Items available for loan: [Call number: 338.19 Sm641] (1).
42. Food safety and the WTO the interplay of culture, science and technology

by Echols Marsha A.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Kluwer Law International 2001Availability: Items available for loan: [Call number: 361.05 Ec18] (1).
43. Nutrition transition diet and disease in the developing world

by Caballero Benjamin [ed.] | Popkin Barry M [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam Academic press 2002Availability: Items available for loan: [Call number: 616.39091724 C112] (1).
44. Hungry corporations transnational biotech companies colonise the food chain

by Paul Helena | Steinbrecher Ricarda [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Zed Books 2003Availability: Items available for loan: [Call number: 338.887315233 P324] (1).
45. World food security a history since 1945

by Shaw D John.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hampshire Palgrave 2007Availability: Items available for loan: [Call number: 338.19 Sh534] (1).
46. Image processing for the food industry

by Davies E R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Singapore World Scientific 2000Availability: Items available for loan: [Call number: 664.07 D255] (1).
47. Food security indicators, measurement, and the impact of trade openness

by Acharya Shabd S [ed.] | Davis Benjamin [ed.] | Guha-Khasnobis Basudeb [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford OUP 2008Availability: Items available for loan: [Call number: 338.191724 G942] (1).
48. School health services in India the social and economic contexts

by Baru Rama V [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Sage 2008Availability: Items available for loan: [Call number: 372.17160954 B295] (1).
49. Food security, poverty, and nutrition policy analysis statistical methods and applications

by Babu Suresh C [ed.] | Sanyal Prabuddha [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Amsterdam Elsevier 2009Availability: Items available for loan: [Call number: 338.19 B115] (1).
50. Molecular biological and immunological techniques and applications for food chemists

by Popping Bert | Diaz-Amigo Carmen [Auth.] | Hoenicke Katrin [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Jersey John Wiley 2010Availability: Items available for loan: [Call number: 664.07 P831] (1).
51. Agriculture, food security, and rural development

by Asian Development Bank.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi OUP 2010Availability: Items available for loan: [Call number: 338.1854 As832] (1).
52. Food, economics, and health

by Bhargava Alok.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford OUP 2008Availability: Items available for loan: [Call number: 363.8 B575] (1).
53. Evolving human nutrition implications for public health

by Ulijaszek Stanley | Elton Sarah [Auth.] | Mann Neil [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Cambridge CUP 2012Availability: Items available for loan: [Call number: 599.938 Ul39 ] (1).
54. Food supply

by Mukherjee Radhakamal.

Edition: 2ndMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Calcutta Oxford University Press 1944Availability: Items available for loan: [Call number: 363.8 Ox98] (1).
55. Nutrition

by Aykroyd W R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Calcutta Oxford University Press 1944Availability: Items available for loan: [Call number: 363.80954 Ox98] (1).
56. Sixty years of Punjab food prices 1861 - 1920

by Myles W H | Punjab. Board of Economic Inquiry.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Lahore 1925Availability: Items available for loan: [Call number: 000S5D:338.5(545) P984] (1).
57. Eighty years of Punjab food prices, 1841-1920

by Punjab. Board of Economic Inquiry.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Lahore 1926 1926Availability: Items available for loan: [Call number: 000SD:338.5(545) P984] (2).
58. Rates of food consumption by 71 families of tenant cultivators in the Khanewal tahsil Multan district

by Sardari Lal | Panjab. Board of Economic Inquiry.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Lahore 1935Availability: Items available for loan: [Call number: 000SC:331.834(545) P984] (2).
59. Manufactured food inquiry, December 1942

by Great Britain. Wartime Social Survey.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London COI Availability: Items available for loan: [Call number: 306.0942 G786 N.S.28] (1).
60. Food and the people

by Orr J B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Pilot Press 1943Availability: Items available for loan: [Call number: 613.2 Or75] (1).
Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in


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