Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


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1. Handbook of child nutrition

by Wardley B L | Puntis J W L [Auth.] | Taitz L S [Auth.].

Edition: 2ndMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Oxford OUP 1997Availability: Items available for loan: [Call number: 613.2083 W266] (1).
2. Nutrition, physical activity, and health in early life

by Parizkova Jana.

Edition: 2ndMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton CRC Press 2010Availability: Items available for loan: [Call number: 618.92 P234] (1).
3. Evolving human nutrition implications for public health

by Ulijaszek Stanley | Elton Sarah [Auth.] | Mann Neil [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Cambridge CUP 2012Availability: Items available for loan: [Call number: 599.938 Ul39 ] (1).
4. The American journal of clinical nutrition : AJCN

by American Society for Clinical Nutrition.

Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: periodical Publisher: New York, N.Y. : Journal of Clinical Nutrition, [1954]-Online access: Online Availability: Items available for loan: [Call number: 612.3 AJCN] (116).
5. Food sciences and Nutrition.

Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: periodical Publisher: Basingstoke, UK : Scientific and Medical Division, Macmillan Press, 1992-Availability: Items available for loan: (1).
6. Human nutrition : food sciences and nutrition

Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: periodical Publisher: London : J. Libbey, [c1987]Availability: Items available for loan: (1).
7. Basic nutrition in health and disease : [electronic resource] including selection and care of food / Phyllis Sullivan Howe.

by Howe, Phyllis Sullivan.

Edition: 6th ed.Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Philadelphia : Saunders, 1976Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
8. Bowes and Church's food values of portions commonly used. [electronic resource]

by Bowes, Anna De Planter | Church, Helen Nichols | Pennington, Jean A. Thompson.

Edition: 16th ed. / rev. by Jean A.T. Pennington.Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Philadelphia : J.B. Lippincott, c1994Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
9. Child of mine : [electronic resource] feeding with love and good sense / Ellyn Satter.

by Satter, Ellyn.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Palo Alto, CA : New York, NY : Bull Pub. Co. ; Distributed in the U.S. by Kampmann, c1983Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
10. The complete guide to preparing baby foods at home. [electronic resource]

by Castle, Sue.

Edition: [1st ed.].Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Garden City, N.Y., Doubleday, 1973Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
11. Diet & nutrition : [electronic resource] a holistic approach / Rudolph Ballentine.

by Ballentine, Rudolph, 1941-.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Honesdale, Pa. : Himalayan International Institute, c1978Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
12. Dr. Berger's Immune power diet / [electronic resource] by Stuart M. Berger.

by Berger, Stuart.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : New American Library, c1985Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
13. Dr. Cantor's longevity diet: how to slow down aging and prolong youth and vigor [electronic resource] [by] Alfred J. Cantor.

by Cantor, Alfred Joseph, 1913-.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: West Nyack, N.Y., Parker Pub. Co. [1967]Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
14. Dr. Wright's book of nutritional therapy : [electronic resource] real-life lessons in medicine without drugs / by Jonathan V. Wright.

by Wright, Jonathan V.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Emmaus, Pa. : Rodale Press. c1979Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
15. Eat away illness : [electronic resource] how to age-proof your body with antioxidant foods / Carlson Wade.

by Wade, Carlson.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: West Nyack, N.Y. : Parker Pub. Co., c1986Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
16. Eat to succeed : [electronic resource] the Haas maximum performance program / Robert Haas ; recipes by Hilarie Porter.

by Haas, Robert, 1948- | Porter, Hilarie.

Edition: 1st ed.Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : Rawson Associates, c1986Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
17. Eat well for a healthy menopause : [electronic resource] the low-fat, high-nutrition guide / Elaine Moquette-Magee.

by Magee, Elaine.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : Wiley, c1996Online access: Contributor biographical information | Publisher description | Table of Contents | Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
18. Estrogen : [electronic resource] the natural way : over 250 easy and delicious recipes for menopause / Nina Shandler.

by Shandler, Nina.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : Villard Books, c1997Online access: Contributor biographical information | Publisher description | Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
19. Feeds and feeding / [electronic resource] Arthur Cullison.

by Cullison, Arthur Edison, 1914-.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Reston, Va. : Reston Pub. Co., [1975]Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
20. Feed your kids right : [electronic resource] [Dr. Smith's program for your child's total health] / Lendon Smith.

by Smith, Lendon H, 1921-.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York, N.Y. : Dell, 1981, c1979Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
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Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in


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