Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis

Your search returned 36 results.

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	1.	No cover image available 500 snacks / [electronic resource] edited by Ruth Berolzheimer ; associate editors, Edna L. Gaul ... [et al.]. by Berolzheimer, Ruth Gaul, Edna L Culinary Arts Institute Series: The encyclopedia of cooking ; no. 1 Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Chicago, Ill. : Consolidated Book Publishers, 1953, c1949 Other title: Five hundred snacks 500 tasty snacks : ideas for entertaining Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	2.	All color book of soups and appetizers / [electronic resource] [series editor, Mary Lambert]. by Lambert, Mark, 1946- Series: All color cookbooks Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: New York : Arco Pub., 1984 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	3.	No cover image available Appetizers / [electronic resource] by the editors of Sunset Books and Sunset magazine ; [research & text, Sue Brownlee ; photographers, Darrow M. Watt, Tom Wyatt, Nikolay Zurek]. by Brownlee, Sue Sunset Books Edition: 2nd ed. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Menlo Park, Calif. : Sunset Pub. Corp., c1990 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	4.	Appetizers / [electronic resource] Mable & Gar Hoffman ; [photography, deGennaro Associates]. by Hoffman, Mable, 1922- Hoffman, Gar Edition: Rev. ed. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Los Angeles : HP Books, [c1988] Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	5.	Appetizers. [electronic resource] Series: Cooking with Bon appétit Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Los Angeles : Knapp Press, c1982 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	6.	Appetizers & hors d'oeuvres / [electronic resource] Hallie Donnelly, Janet Kessel Fletcher, writers ; Joel Glenn, photographer. by Harron, Hallie Fletcher, Janet Kessel Series: Easy & elegant meals Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: [San Francisco] : California Culinary Academy : Inquiries to Ortho Books, Chevron Chemical Co., c1985 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	7.	Appetizers : [electronic resource] hors d'oeuvres to light meals / by the editors of Sunset Books and Sunset magazine. by Sunset Books Edition: 1st ed. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Menlo Park, Calif. : Lane Pub. Co., c1984 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	8.	No cover image available Appetizers & party snacks. [electronic resource] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Montgomery, Ala., Favorite Recipes Press [1970] Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	9.	Appetizing hors d'oeuvres. [electronic resource] by Cole Group Series: Cole's cooking companion series Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Santa Rosa, CA : [Emeryville, CA] : Cole Group ; Distributed to the book trade by Publishers Group West, c1995 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	10.	Best recipes for appetizers. [electronic resource] Series: Betty Crocker's red spoon collection Edition: 1st Prentice Hall Press ed. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: New York : Prentice Hall Press, c1989 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	11.	Better homes and gardens snacks and appetizers. [electronic resource] Series: Better homes and gardens books Edition: 1st ed. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: [Des Moines, Meredith Corp., 1974] Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	12.	The big beautiful book of hors d'oeuvres / [electronic resource] Julia Weinberg. by Weinberg, Julia Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Piscataway, N.J. : New Century, c1980 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	13.	Chinese appetizers and garnishes = [electronic resource] Pin pan yü pan shih / Huang Su-huei ; [translator, Chen Chang-Yen ; collaborator, Gloria C. Martinez]. by Huang, Shu-hui Martinez, Gloria C Series: Wei-Chuan cook book Material type: Text; Format: print available online ; Literary form: Not fiction Language: engchi Publication details: Monterey Park, CA, U.S.A. : Taipei, Taiwan : Wei-Chuan's Cooking ; Distributed by Sun-Chuan Pub. Co., c1982 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	14.	Cooking with Bon appetit. [electronic resource] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Los Angeles, CA : Knapp Press, 1982 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	15.	Cooking with Bon appetit. [electronic resource] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Los Angeles, CA : Knapp Press, 1982 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	16.	Gourmet hors d'oeuvre cookbook / [electronic resource] by Naomi Arbit and June Turner. by Arbit, Naomi Turner, June [joint author.] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Secaucus, N.J. : Castle Books, 1980, c1979 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	17.	Hors d'oeuvre / [electronic resource] by the editors of Time-Life Books. by Time-Life Books Series: Good cook, techniques & recipes Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Alexandria, VA : Morristown, N.J. : Time-Life Books ; School and library distribution by Silver Burdett, c1982 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	18.	No cover image available Hors d'oeuvre etc. / [electronic resource] by Coralie Castle and Barbara Lawrence ; drawings by Karen Lynch. by Castle, Coralie Lawrence, Barbara, 1925- Edition: [Book club ed.] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: San Francisco : 101 Productions, c1973 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	19.	Hors d'oeuvres : [electronic resource] festive and elegant party menus / Norman Kolpas. by Kolpas, Norman Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Los Angeles : HP Books, c1990 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	20.	Hors d'oeuvres & first courses / [electronic resource] [by Jo Ann Shirley]. by Shirley, Jo Ann Series: Wonderful Ways to prepare Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: New York : under arrangement with I. Waldman & Son, Playmore ; c1978 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)

Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in

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Your search returned 36 results.