Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


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1. Report of the Indian Tariff Board on the Sodium thiosulphate, Sodium sulphate and Sodium bisulphite industries

by India. Department of Commerce.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: 1946Availability: Items available for loan: [Call number: 337.0954 PTB.86(N)] (1).
2. Report of the Indian Tariff Board on the Sodium sulphide industry

by India. Department of Commerce.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Government Printing 1947Availability: Items available for loan: [Call number: 337.0954 PTB.102(N)] (1).
3. Report of the Indian Tariff Board on the Sodium and Potassium metabisulphites industry

by India. Department of Commerce.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Governement Printing 1947Availability: Items available for loan: [Call number: 337.0954 PTB.105(N)] (1).
4. Report on the continuance of protection to the Sodium thiosulphate, Sodium sulphite and Sodium bisulphite industries

by India. Tariff Commission.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Delhi Manager of publications 1955Availability: Items available for loan: [Call number: 337.0954 PTC.286(N)] (1).
5. Specification for anhydrous sodium thiosulphate photogrphic grade

by Indian Standards Institition.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi ISI 1963Availability: Items available for loan: [Call number: 546.382021 IS 2211-1962] (1).
6. Specification for sodium bicarbonate

by Indian Standards Institution.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Indian Standards Institution 1962Availability: Items available for loan: [Call number: 661.323021 IS:2124-1962] (1).
7. Specification for glassy sodium metaphosphate, technical

by Indian Standards Institution.

Edition: RevMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Indian Standards Institution 1961Availability: Items available for loan: [Call number: 661.43021 IS:574-1961] (1).
8. Specification for sodium hydrosulphite, technical

by Indian Standards Institution.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Indian Standards Institution 1961Availability: Items available for loan: [Call number: 661.6021 IS:1919-1961] (1).
9. The American Heart Association low-salt cookbook : [electronic resource] a complete guide to reducing sodium and fat in the diet / Rodman D. Starke, Mary Winston, editors ; illustrations by Regina Scudellari.

by Starke, Rodman D | Winston, Mary | American Heart Association.

Edition: 1st paperback ed.Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York, N.Y. : Times Books, 1990Online access: Contributor biographical information | Publisher description | Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
10. Baking soda : [electronic resource] over 500 fabulous, fun, and frugal uses you've probably never thought of / by Vicki Lansky ; illustrations by Martha Campbell.

by Lansky, Vicki.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Deephaven, MN : Book Peddlers, 1994Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
11. Complete guide to sodium / [electronic resource] Barbara Kraus ; with a note on sodium by Reva T. Frankle.

by Kraus, Barbara.

Edition: 3rd expanded ed.Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : New American Library, 1987Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
12. Craig Claiborne's Gourmet diet / [electronic resource] Craig Claiborne with Pierre Franey.

by Claiborne, Craig | Franey, Pierre [joint author.].

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : Times Books, c1980Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
13. Deliciously simple : [electronic resource] quick and easy, low-sodium, low-fat, low-cholesterol, low-sugar meals / by Harriet Roth.

by Roth, Harriet.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : New American Library, c1986Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
14. Deliciously simple : [electronic resource] quick and easy, low-sodium, low-fat, low-cholesterol, low-sugar meals / by Harriet Roth.

by Roth, Harriet.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : Plume, c1988Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
15. The dictionary of sodium, fats, and cholesterol / [electronic resource] by Barbara Kraus.

by Kraus, Barbara.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : Grosset & Dunlap, [1974]Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
16. Fat, sodium & cholesterol counter with calorie guide. [electronic resource]

Edition: 1997 ed.Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Boca Raton, FL ; New York, NY : Globe Communications Corp., c1996Other title: Fat, sodium and cholesterol counter with calorie guide.Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
17. How to live 365 days a year the salt-free way / [electronic resource] by J. Peter Brunswick, Dorothy Love, and Assa Weinberg.

by Brunswick, J. Peter.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : Bantam Books, c1977Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
18. The low-salt diet counter / [electronic resource] Corinne T. Netzer.

by Netzer, Corinne T.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : Dell, c1982Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
19. No salt, no sugar, no fat cookbook / [electronic resource] Jacqueline Williams, Goldie Silverman.

by Williams, Jacqueline B | Silverman, Goldie.

Edition: Rev. ed.Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: San Leandro, Calif. : Bristol Pub. Enterprises, c1993Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
20. Salt, the brand name guide to sodium content / [electronic resource] Michael Jacobson, Bonnie F. Liebman, and Greg Moyer ; recipes by Robin Rifkin.

by Jacobson, Michael F | Liebman, Bonnie F | Moyer, Greg | Rifkin, Robin | Center for Science in the Public Interest.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : Workman Pub., c1983Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in


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