Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


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1. Who's hungry? and how do we know? [electronic resource] : food shortage, poverty, and deprivation / Laurie DeRose, Ellen Messer, and Sara Millman.

by DeRose, Laurie Fields, 1968- | Messer, Ellen, 1948- | Millman, Sara.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Tokyo : United Nations University, c1998Online access: EBSCOhost | EBSCOhost Availability: No items available
2. Food and society in classical antiquity [electronic resource] / Peter Garnsey.

by Garnsey, Peter.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Cambridge, U.K. ; New York : Cambridge University Press, 1999Online access: EBSCOhost Availability: No items available
3. Soils, land, and food [electronic resource] : managing the land during the twenty-first century / Alan Wild.

by Wild, Alan.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Cambridge ; New York : Cambridge University Press, 2003Online access: EBSCOhost Availability: No items available
4. Climate dependence and food problems in Russia, 1900-1990 [electronic resource] : the interaction of climate and agricultural policy and their effect on food problems / by Nikolai M. Dronin and Edward G. Bellinger.

by Dronin, N. M | Bellinger, E. G.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Budapest ; New York : Central European University Press, c2005Online access: EBSCOhost Availability: No items available
5. Agriculture urbaine en Afrique de l'Ouest [ressource �electronique] : une contribution �a la s�ecurit�e alimentaire et �a l'assainissement des villes / sous la direction de Olanrewaju B. Smith = Urban agriculture in West Africa : contributing to food security and urban sanitation / edited by Olanrewaju B. Smith.

by Smith, O. B | Smith, Olanrewaju Olaniyi Babatunde | International Development Research Centre (Canada) | Technical Centre for Agricultural and Rural Cooperation (Ede, Netherlands).

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Ottawa, Ont. : Wageningen, Netherlands : International Development Research Centre ; Technical Centre for Agricultural and Rural Cooperation, c1999Other title: Urban agriculture in West Africa.Online access: EBSCOhost Availability: No items available
6. Food and the city in Europe since 1800 [electronic resource] / edited by Peter J. Atkins, Peter Lummel, Derek J. Oddy.

by Atkins, P. J. (Peter J.) | Lummel, Peter, 1961- | Oddy, Derek J.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Aldershot, England ; Burlington, VT : Ashgate, c2007Online access: EBSCOhost Availability: No items available
7. Changing rice bowl [electronic resource] : economic development and diet in China / Elizabeth J. Leppman.

by Leppman, Elizabeth J.

Material type: Text Text; Format: available online remote; Literary form: Not fiction ; Audience: Specialized; Publisher: Hong Kong : Hong Kong University Press, c2005Online access: EBSCOhost Availability: No items available
8. Food culture and health in pre-modern Islamic societies [electronic resource] / edited by David Waines.

by Waines, David.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Leiden ; Boston : Brill, 2011Online access: EBSCOhost Availability: No items available
Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in


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