000 | 01094nam a2200289Ia 4500 | ||
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001 | allergycookbookt00shat | ||
003 | CaSfIA | ||
005 | 20140120100421.0 | ||
007 | cr|||| | ||
008 | 860702t19861984nyua 000 0 eng d | ||
040 |
_aIMF _cIMF _dBTCTA _dCaSfIA |
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020 |
_a0451142764 : _c$4.50 |
||
020 | _a9780451142764 | ||
035 | _a(OCoLC)13811764 | ||
092 |
_a641.563 _bSh2aa |
||
100 | 1 | _aShattuck, Ruth R. | |
245 | 1 | 4 |
_aThe allergy cookbook : _h[electronic resource] _btasty, nutritious cooking without wheat, corn, milk, or eggs / _cRuth R. Shattuck ; with a foreword by George K. Hurwitz. |
250 | _aRev. ed. | ||
260 |
_aNew York : _bNew American Library, _c[1986], c1984 |
||
300 |
_ax, 357 p. : _bill. ; _c18 cm. |
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500 | _a"A Signet book." | ||
500 | _aIncludes indexes. | ||
650 | 0 |
_aFood allergy _xDiet therapy _vRecipes. |
|
856 | 4 | 1 |
_uhttp://www.archive.org/details/allergycookbookt00shat _zFree eBook from the Internet Archive |
856 | 4 | 2 |
_uhttp://www.openlibrary.org/books/OL24369141M _zAdditional information and access via Open Library |
942 | _cEB | ||
999 |
_c191144 _d191144 |