000 | 01147cam a2200301Ia 4500 | ||
---|---|---|---|
001 | chinesecookingfo00leec | ||
003 | CaSfIA | ||
005 | 20140120100655.0 | ||
007 | cr|||| | ||
008 | 750814s1958 nyua 001 0 eng d | ||
040 |
_aPEM _cPEM _dGZS _dCUS _dOCLCQ _dSUC _dOCLCA _dOCLCQ _dCaSfIA |
||
035 | _a(OCoLC)1546788 | ||
043 | _aa-cc--- | ||
050 | 4 |
_aTX724.5.C5 _bL424 1958 |
|
092 |
_a641.5 _bL4771 |
||
100 | 1 | _aLee, Calvin B. T. | |
245 | 1 | 0 |
_aChinese cooking for American kitchens / _h[electronic resource] _cCalvin Lee ; with illustrations by Mabel Wong Lilienstein. |
246 | 1 |
_iDust-jacktet title: _aCalvin Lee's Chinese cooking for American kitchens |
|
260 |
_aNew York : _bG.P. Putnam's Sons, _cc1958. |
||
300 |
_a190 p. : _bill. ; _c22 cm. |
||
500 | _aIncludes index. | ||
650 | 0 | _aCooking, Chinese. | |
650 | 0 |
_aCooking _zChina. |
|
700 | 1 |
_aLilienstein, Mabel Wong, _eill. |
|
856 | 4 | 1 |
_uhttp://www.archive.org/details/chinesecookingfo00leec _zFree eBook from the Internet Archive |
856 | 4 | 2 |
_uhttp://www.openlibrary.org/books/OL24371114M _zAdditional information and access via Open Library |
942 | _cEB | ||
999 |
_c204793 _d204793 |