| 000 | 01065cam a2200301Ia 4500 | ||
|---|---|---|---|
| 001 | completemaincour00blin | ||
| 003 | CaSfIA | ||
| 005 | 20140120100725.0 | ||
| 007 | cr|||| | ||
| 008 | 910911s1987 nyu 000 0 eng d | ||
| 040 |
_aSLC _cSLC _dOCLCQ _dCaSfIA |
||
| 020 | _c$5.95 ($6.95 Can.) | ||
| 035 | _a(OCoLC)24359555 | ||
| 090 |
_aTX740 _b.B54 1987x |
||
| 092 |
_a641.82 _bBL |
||
| 100 | 1 | _aBlinn, Johna. | |
| 245 | 1 | 4 |
_aThe complete main course cookbook / _h[electronic resource] _cby Johna Blinn ; edited by Tom Dorsey. |
| 260 |
_aNew York, N.Y. : _bPlaymore Inc. and Waldman Pub. Corp., _cc1987. |
||
| 300 |
_a256 p. ; _c28 cm. |
||
| 440 | 4 | _aThe Speedy gourmet library | |
| 500 | _a"Baronet books"--T.p. verso. | ||
| 650 | 0 | _aCooking. | |
| 650 | 0 | _aEntrées (Cooking) | |
| 740 | 0 | 1 | _aMain course cookbook. |
| 856 | 4 | 1 |
_uhttp://www.archive.org/details/completemaincour00blin _zFree eBook from the Internet Archive |
| 856 | 4 | 2 |
_uhttp://www.openlibrary.org/books/OL24588928M _zAdditional information and access via Open Library |
| 942 | _cEB | ||
| 999 |
_c207461 _d207461 |
||