000 01326nam a2200373Ia 4500
001 foodfortoday00kowt
003 CaSfIA
005 20140120101013.0
007 cr||||
008 890124s1986 caua 001 0 eng d
010 _a 84072585
040 _aIBS
_cIBS
_dUPM
_dCaSfIA
019 _a19232618
020 _a0026639602
020 _a9780026639606
035 _a(OCoLC)19053774
_z(OCoLC)19232618
050 1 4 _aTX354
_b.K67 1982
092 _a641
_219
100 1 _aKowtaluk, Helen.
245 1 0 _aFood for today /
_h[electronic resource]
_cHelen Kowtaluk, Alice Orphanos Kopan.
250 _a3rd ed.
260 _aMission Hills, Calif. :
_bGlencoe Pub. Co., Bennett & McKnight Division,
_cc1986.
300 _axi, 628 p. :
_bill. (some col.) ;
_c26 cm.
500 _aIncludes index.
505 0 _a[v. 1. Student text] -- [v. 2]. Teacher's annotated ed. -- [v. 3]. Teacher's resource book -- [v. 4]. Student activity guide.
650 0 _aFood.
650 0 _aNutrition.
650 0 _aCookery.
700 1 _aKopan, Alice Orphanos.
029 1 _aAU@
_b000008189652
856 4 1 _uhttp://www.archive.org/details/foodfortoday00kowt
_zFree eBook from the Internet Archive
856 4 2 _uhttp://www.openlibrary.org/books/OL24207444M
_zAdditional information and access via Open Library
942 _cEB
999 _c222078
_d222078