| 000 | 01682cam a2200481 i 4500 | ||
|---|---|---|---|
| 001 | humanfoodusescro00free | ||
| 003 | CaSfIA | ||
| 005 | 20140120101223.0 | ||
| 007 | cr|||| | ||
| 008 | 810115s1981 ctu b 001 0 eng | ||
| 010 | _a 81000469 | ||
| 040 |
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_a8107925 _2DNLM |
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| 020 | _a0313229015 (lib. bdg.) | ||
| 020 | _a9780313229015 (lib. bdg.) | ||
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_a(OCoLC)7204968 _z(OCoLC)7776752 |
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| 050 | 0 | 0 |
_aZ5118.F58 _bF73 _aGT2855 |
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_aZ 5118.F58 _bF853h 1981 |
| 070 | 0 |
_aZ5118.F58 _bH8 |
|
| 082 | 0 | 0 |
_a016.6132 _219 |
| 082 | 0 | 4 |
_a016.3941 _219 |
| 245 | 0 | 0 |
_aHuman food uses : _h[electronic resource] _ba cross-cultural, comprehensive annotated bibliography / _ccompiled by Robert L. Freedman. |
| 260 |
_aWestport, Conn. : _bGreenwood Press, _cc1981. |
||
| 300 |
_axxxvii, 552 p. ; _c29 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aFood habits _vBibliography. |
|
| 650 | 0 |
_aDiet _vBibliography. |
|
| 650 | 2 |
_aDiet _vAbstracts. |
|
| 650 | 2 |
_aFood _vAbstracts. |
|
| 650 | 2 |
_aFood Habits _vAbstracts. |
|
| 650 | 7 |
_aBibliografias Especializadas _2larpcal |
|
| 650 | 1 | 7 |
_aVoedingsgewoonten. _2gtt |
| 700 | 1 |
_aFreedman, Robert L., _d1941- |
|
| 856 | 4 | 1 |
_uhttp://www.archive.org/details/humanfoodusescro00free _zFree eBook from the Internet Archive |
| 856 | 4 | 2 |
_uhttp://www.openlibrary.org/books/OL4255141M _zAdditional information and access via Open Library |
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_aNLM _b8107925 |
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| 029 | 1 |
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_c233705 _d233705 |
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