000 | 01016cam a2200289 a 4500 | ||
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001 | inbeginningcolle00cinc | ||
003 | CaSfIA | ||
005 | 20140120101239.0 | ||
007 | cr|||| | ||
008 | 820316t19821975ohua 001 0 eng | ||
010 | _a 82005241 | ||
040 |
_aDLC _cDLC _dBAKER _dBTCTA _dCaSfIA |
||
020 |
_a0960233830 (pbk.) : _c$6.95 |
||
020 | _a9780960233830 (pbk.) | ||
035 | _a(OCoLC)8347595 | ||
050 | 0 |
_aTX740 _b.I5 1982 |
|
082 | 0 |
_a641.8/12 _219 |
|
245 | 0 | 0 |
_aIn the beginning : _h[electronic resource] _ba collection of hors d'oeuvres. |
250 | _a12th ed., enl. and rev., rev. ed. | ||
260 |
_aCincinnati, Ohio : _bRockdale Ridge Press, _c1982, c1975. |
||
300 |
_a201 p. : _bill. ; _c22 cm. |
||
500 | _aIncludes indexes. | ||
650 | 0 | _aAppetizers. | |
856 | 4 | 1 |
_uhttp://www.archive.org/details/inbeginningcolle00cinc _zFree eBook from the Internet Archive |
856 | 4 | 2 |
_uhttp://www.openlibrary.org/books/OL3485700M _zAdditional information and access via Open Library |
942 | _cEB | ||
999 |
_c235087 _d235087 |