000 01316cam a2200361 4500
001 masseesguidetowi00mass
003 CaSfIA
005 20140120101503.0
007 cr||||
008 740103r19741970nyub 001 0 eng
010 _a 73022412
040 _aDLC
_cDLC
_dOCL
_dAU@
_dCaSfIA
020 _a0841503001
020 _a9780841503007
020 _a0841503036 (pbk.)
020 _a9780841503038 (pbk.)
035 _a(OCoLC)799702
043 _an-us---
050 0 0 _aTP557
_b.M38 1974
082 _a641.2/2
100 1 _aMassee, William Edman.
240 1 0 _aGuide to wines of America
245 1 0 _aMassee's guide to wines of America
_h[electronic resource]
_c[by] William E. Massee. Maps by Dorothy Ivens.
260 _aNew York,
_bSaturday Review Press; [distributed by] E.P. Dutton,
_c1974.
300 _axiii, 264 p.
_bmaps.
_c24 cm.
500 _aFirst published in 1970 under title: McCall's guide to wines of America.
650 0 _aWine and wine making
_zUnited States.
740 0 1 _aGuide to wines of America.
856 4 1 _uhttp://www.archive.org/details/masseesguidetowi00mass
_zFree eBook from the Internet Archive
856 4 2 _uhttp://www.openlibrary.org/books/OL5427582M
_zAdditional information and access via Open Library
029 1 _aAU@
_b000000516250
942 _cEB
999 _c247825
_d247825