000 | 01271cam a2200361 a 4500 | ||
---|---|---|---|
001 | pastasauces00prin | ||
003 | CaSfIA | ||
005 | 20140120101714.0 | ||
007 | cr|||| | ||
008 | 931220s1994 vaua 001 0 eng | ||
010 | _a 93049011 | ||
040 |
_aDLC _cDLC _dBTCTA _dBAKER _dYDXCP _dCaSfIA |
||
020 | _a0783502834 | ||
020 | _a9780783502830 | ||
035 | _a(OCoLC)29597585 | ||
050 | 0 | 0 |
_aTX819.A1 _bP75 1994 |
082 | 0 | 0 |
_a641.8/14 _220 |
100 | 1 | _aPrinetti, Emanuela Stucchi. | |
245 | 1 | 0 |
_aPasta sauces / _h[electronic resource] _crecipes, Emanuela Stucchi Prinetti ; photography, Allan Rosenberg ; general editor, Chuck Williams. |
260 |
_a[Alexandria, VA] : _bTime-Life Books, _c1994. |
||
300 |
_a108 p. : _bcol. ill. ; _c22 cm. |
||
490 | 1 | _aWilliams-Sonoma kitchen library | |
500 | _aIncludes index. | ||
650 | 0 | _aSauces. | |
650 | 0 | _aCooking (Pasta) | |
700 | 1 |
_aWilliams, Chuck, _d1915- |
|
830 | 0 | _aWilliams-Sonoma kitchen library. | |
856 | 4 | 1 |
_uhttp://www.archive.org/details/pastasauces00prin _zFree eBook from the Internet Archive |
856 | 4 | 2 |
_uhttp://www.openlibrary.org/books/OL1436744M _zAdditional information and access via Open Library |
029 | 1 |
_aNZ1 _b4346492 |
|
029 | 1 |
_aAU@ _b000010679685 |
|
942 | _cEB | ||
999 |
_c259356 _d259356 |