000 | 01017cam a2200265 4500 | ||
---|---|---|---|
001 | scopemanualonnut00lath | ||
003 | CaSfIA | ||
005 | 20140120101923.0 | ||
007 | cr|||| | ||
008 | 710323s1970 miua 000 0 eng | ||
035 | _9(DLC) 71112745 | ||
856 | 4 | 1 |
_uhttp://www.archive.org/details/scopemanualonnut00lath _zFree eBook from the Internet Archive |
856 | 4 | 2 |
_uhttp://www.openlibrary.org/books/OL5756178M _zAdditional information and access via Open Library |
010 | _a 71112745 | ||
040 |
_aDLC _cDLC _dDLC _dCaSfIA |
||
050 | 0 | 0 |
_aRC585 _b.S37 |
082 | 0 | 0 | _a616.3/9 |
245 | 0 | 0 |
_aScope manual on nutrition _h[electronic resource] _c[by] Michael C. Latham [and others] Dept. of Nutrition, School of Public Health, Harvard University. |
260 |
_aKalamazoo, Mich., _bUpjohn Co. _c[1970] |
||
300 |
_a92 p. _billus. (part col.) _c29 cm. |
||
650 | 0 | _aNutrition disorders. | |
700 | 1 | _aLatham, Michael C. | |
710 | 2 |
_aHarvard School of Public Health. _bDept. of Nutrition. |
|
942 | _cEB | ||
999 |
_c270615 _d270615 |