Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


Image from Google Jackets

The cooking of the Caribbean Islands, [electronic resource] by Linda Wolfe and the editors of Time-Life Books. Photographed by Richard Meek.

By: Contributor(s): Material type: TextTextSeries: Foods of the worldPublication details: New York, Time-Life Books [1970]Description: 208 p. col. illus., col. map., ports. 29 cmSubject(s): DDC classification:
  • 641.59729
LOC classification:
  • TX716.A1 W6
Online resources:
Contents:
[v. 1] The cooking of the Caribbean islands -- [v. 2] Recipes: the cooking of the Caribbean islands.
Tags from this library: No tags from this library for this title. Log in to add tags.
No physical items for this record

[v. 1] The cooking of the Caribbean islands -- [v. 2] Recipes: the cooking of the Caribbean islands.

There are no comments on this title.

to post a comment.
Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in