Dietary surveys,their technique and interpretation
Material type: TextLanguage: English Series: FAO nutrition studies; no 4Publication details: Washington FAO 1949Description: 108pSubject(s): DDC classification:- 613.2 F686(4)
Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|
Books | ISI Library, Kolkata | 613.2 F686(4) (Browse shelf(Opens below)) | Available | 28166 |
Total holds: 0
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