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Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis

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Fish and shellfish.

641.6/9

Good Housekeeping Institute (Great Britain) Fish and shellfish. London, Sphere Books, 1969.
191 p. 16 plates, 16 col. illus. 19 cm. - (Good Housekeeping library of cooking ) 0722139284 9780722139288 * Cookery (Fish) Cookery (Shellfish) * Series

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