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The official guide to food service and hospitality management careers /

658.91
M84

Morton, Alexander Clark. The official guide to food service and hospitality management careers / by Alexander Clark Morton. - 1st ed.. - Miami Springs, FL : New York : International Pub. Co. of America ; Distributed by Arco Pub. Co., c1982.
119 p. : ill. ; 28 cm. Includes index. 0931794102 : $8.95 9780931794100 * Food service management - Vocational guidance.

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