Online Public Access Catalogue (OPAC)Library,Documentation and Information Science Division
“A research journal serves that narrow
borderland which separates the known from the unknown”
-P.C.Mahalanobis
641.4 Hertzberg, Ruth. Putting food by / Ruth Hertzberg, Beatrice Vaughan, Janet Greene. - 3rd ed., rev. and enl.. - Brattleboro, Vt. : S. Greene Press, 1982. iv, 533 p. : ill. ; 24 cm. "A Janet Greene book." 0828904685 9780828904681 0828904693 (pbk.) 9780828904698 (pbk.) 0890431191 (pbk.) 9780890431191 (pbk.) * Food - Preservation. * Vaughan, Beatrice.Greene, Janet C. * Title
