Online Public Access Catalogue (OPAC)Library,Documentation and Information Science Division
“A research journal serves that narrow
borderland which separates the known from the unknown”
-P.C.Mahalanobis
641.5 What's cooking? : more than two thousand recipes to vary your everyday cooking. Montreal, Canada : Tormont Publications, c1990. 511 p. : col. ill. ; 29 cm. Contributing editors: Jane Brierley, Marie-Carole Daigle, Angela Rahaniotis. 2921171341 9782921171342 * Cookery. Cuisine. * Brierley, Jane.Daigle, Marie-Carole.Rahaniotis, Angela. * Title