American cooking, (Record no. 191798)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01142cam a2200325I 4500 |
| 001 - CONTROL NUMBER | |
| control field | americancooking00brow |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120100428.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 721207s1968 nyuab 000 0 engd |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 68009172 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | KSU |
| Modifying agency | SER |
| -- | OCL |
| -- | OCO |
| -- | OCLCQ |
| -- | CaSfIA |
| 019 ## - | |
| -- | 2674797 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)509832 |
| Canceled/invalid control number | (OCoLC)2674797 |
| 050 04 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX715 |
| Item number | .B87172 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5973 |
| 029 1# - (OCLC) | |
| OCLC library identifier | NZ1 |
| System control number | 3913248 |
| 029 1# - (OCLC) | |
| OCLC library identifier | AU@ |
| System control number | 000000696529 |
| 029 1# - (OCLC) | |
| OCLC library identifier | AU@ |
| System control number | 000023861398 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Brown, Dale. |
| 245 10 - TITLE STATEMENT | |
| Title | American cooking, |
| Medium | [electronic resource] |
| Statement of responsibility, etc | by Dale Brown and the editors of Time-Life Books. Photographed by Mark Kauffman. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York, |
| Name of publisher, distributor, etc | Time-Life Books |
| Date of publication, distribution, etc | [1968] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 208 p. |
| Other physical details | illus. (part col.), col. maps. |
| Dimensions | 29 cm. |
| 490 0# - SERIES STATEMENT | |
| Series statement | Foods of the world |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, American. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Time-Life Books. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/americancooking00brow">http://www.archive.org/details/americancooking00brow</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL5602453M">http://www.openlibrary.org/books/OL5602453M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
