A Campbell cookbook : (Record no. 202221)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01097nam a2200289Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | campbellcookbook00camp |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120100626.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 090226s1970 njua 001 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | RIU |
| Modifying agency | CaSfIA |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)310963550 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX757 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | .C366 1970 |
| 245 02 - TITLE STATEMENT | |
| Title | A Campbell cookbook : |
| Medium | [electronic resource] |
| Remainder of title | cooking with soup : 608 skillet dishes, casseroles, stews, sauces, gravies, dips, soup mates and garnishes. |
| 246 30 - VARYING FORM OF TITLE | |
| Title proper/short title | Cooking with soup. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd rev. ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Camden, N.J. : |
| Name of publisher, distributor, etc | Home Economics Dept., Campbell Soup Company, |
| Date of publication, distribution, etc | 1970. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 199, [1] p. : |
| Other physical details | ill. (some col.) ; |
| Dimensions | 21 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, American. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Quick and easy cookery |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Soups. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Campbell Soup Company. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/campbellcookbook00camp">http://www.archive.org/details/campbellcookbook00camp</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL24202639M">http://www.openlibrary.org/books/OL24202639M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
