Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


The diner's guide to wines / (Record no. 213037)

MARC details
000 -LEADER
fixed length control field 00969nam a2200289 i 4500
001 - CONTROL NUMBER
control field dinersguidetowin00hill
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140120100829.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 780714s1978 nyu 00110 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 77070119
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0801504163 :
Terms of availability $5.95 ($6.95 Can)
035 ## - SYSTEM CONTROL NUMBER
System control number (DLC) 77070119
040 ## - CATALOGING SOURCE
Original cataloging agency
Modifying agency CaSfIA
050 0# - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP548
Item number .H54 1978
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.2/2
100 10 - MAIN ENTRY--PERSONAL NAME
Personal name Hillman, Howard.
245 14 - TITLE STATEMENT
Title The diner's guide to wines /
Medium [electronic resource]
Statement of responsibility, etc Howard Hillman.
260 0# - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Hawthorn Books,
Date of publication, distribution, etc c1978.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 203 p. ;
Dimensions 21 cm.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Wine and wine making.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookery, International.
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/dinersguidetowin00hill">http://www.archive.org/details/dinersguidetowin00hill</a>
Public note Free eBook from the Internet Archive
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.openlibrary.org/books/OL4559873M">http://www.openlibrary.org/books/OL4559873M</a>
Public note Additional information and access via Open Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

No items available.

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