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The diner's guide to wines / [electronic resource] Howard Hillman.

By:

Hillman, Howard

Material type: Text

Text

TextPublication details: New York : Hawthorn Books, c1978.Description: xi, 203 p. ; 21 cmISBN:

0801504163 :

Subject(s):

DDC classification:

641.2/2

LOC classification:

TP548 .H54 1978

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