Understanding normal and clinical nutrition / (Record no. 285125)
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                            | 000 -LEADER | |
|---|---|
| fixed length control field | 01658cam a2200493 a 4500 | 
| 001 - CONTROL NUMBER | |
| control field | understandingnor00whit | 
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA | 
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120102207.0 | 
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| | 
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 820914s1983 mnua b 001 0 eng | 
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 82017529 | 
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | DLC | 
| Modifying agency | NLM | 
| -- | AGL | 
| -- | MUQ | 
| -- | YDXCP | 
| -- | CUY | 
| -- | CaSfIA | 
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
| Record control number | 8214635 | 
| Source | DNLM | 
| 019 ## - | |
| -- | 8786009 | 
| -- | 12954272 | 
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0314696857 : | 
| Terms of availability | $26.95 | 
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780314696854 | 
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)8826933 | 
| Canceled/invalid control number | (OCoLC)8786009 | 
| -- | (OCoLC)12954272 | 
| 050 04 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QP141 | 
| Item number | .W458 1983 | 
| 060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
| Classification number | QU 145 | 
| Item number | W618ua 1983 | 
| 070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
| Classification number | QP141 | 
| Item number | .W43 | 
| 072 #0 - SUBJECT CATEGORY CODE | |
| Subject category code | T000 | 
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 612/.3 | 
| Edition number | 19 | 
| 029 1# - (OCLC) | |
| OCLC library identifier | NLM | 
| System control number | 8214635 | 
| 029 1# - (OCLC) | |
| OCLC library identifier | NZ1 | 
| System control number | 3394793 | 
| 029 1# - (OCLC) | |
| OCLC library identifier | AU@ | 
| System control number | 000002322708 | 
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Whitney, Eleanor Noss. | 
| 245 10 - TITLE STATEMENT | |
| Title | Understanding normal and clinical nutrition / | 
| Medium | [electronic resource] | 
| Statement of responsibility, etc | Eleanor Noss Whitney, Corinne Balog Cataldo. | 
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | St. Paul : | 
| Name of publisher, distributor, etc | West Pub. Co., | 
| Date of publication, distribution, etc | c1983. | 
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 1065, 165 p. : | 
| Other physical details | ill. ; | 
| Dimensions | 26 cm. | 
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. | 
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutrition. | 
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Diet in disease. | 
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutrition disorders. | 
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutrition. | 
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Diététique. | 
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Régimes alimentaires. | 
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Diétothérapie. | 
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Diet Therapy. | 
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutritional Physiological Phenomena. | 
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Cataldo, Corinne Balog. | 
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/understandingnor00whit">http://www.archive.org/details/understandingnor00whit</a> | 
| Public note | Free eBook from the Internet Archive | 
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL3497432M">http://www.openlibrary.org/books/OL3497432M</a> | 
| Public note | Additional information and access via Open Library | 
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS | 
No items available.
