The White House chef cookbook. (Record no. 289706)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01017cam a2200289 4500 |
| 001 - CONTROL NUMBER | |
| control field | whitehousechefco00verd |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120102259.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 680301t19681967nyuf 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 68010570 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | DLC |
| Modifying agency | OCLCG |
| -- | CPE |
| -- | VVW |
| -- | CKL |
| -- | CaSfIA |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)422537 |
| 050 #0 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX715 |
| Item number | .V43 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5 |
| 029 1# - (OCLC) | |
| OCLC library identifier | NZ1 |
| System control number | 8320922 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Verdon, René, |
| Dates associated with a name | 1924- |
| 245 14 - TITLE STATEMENT | |
| Title | The White House chef cookbook. |
| Medium | [electronic resource] |
| 250 ## - EDITION STATEMENT | |
| Edition statement | [1st ed.] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Garden City, N.Y., |
| Name of publisher, distributor, etc | Doubleday, |
| Date of publication, distribution, etc | 1968 [c1967] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 287 p. |
| Other physical details | col. plates. |
| Dimensions | 25 cm. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | "Over 500 recipes and menus by the man who was White House chef during the Kennedy years." |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/whitehousechefco00verd">http://www.archive.org/details/whitehousechefco00verd</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL5603590M">http://www.openlibrary.org/books/OL5603590M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
