Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


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The chef's secret cook book. [electronic resource] Illus. by Carolyn Amundson. Foreword by Jean Hewitt.

By: Material type: TextTextPublication details: Chicago, Quadrangle Books, 1971.Description: x, 288 p. illus. 25 cmISBN:
  • 0812902130
  • 9780812902136
Subject(s): DDC classification:
  • 641.5
LOC classification:
  • TX715 .S987 1971
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