Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis

Image from Google Jackets

Normal view MARC view ISBD view

Modern encyclopedia of cooking; [electronic resource] a modern cook book, complete in every detail, brings the latest developments in home economics into your kitchen for a simpler, better, and richer life.

By:

Given, Meta, 1888-

Material type: Text

Text

TextPublication details: Chicago, J.G. Ferguson [1955]Edition: Rev. edDescription: 2 v. illus. 22 cmSubject(s):

Cookery, American

DDC classification:

641.03

LOC classification:

TX715 .G5515 1955

Online resources:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings ( 0 )
Comments ( 0 )

No physical items for this record

There are no comments on this title.

to post a comment.

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)

Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in