Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis

Your search returned 9 results.

Results
	1.	An American taste of Japan / [electronic resource] Elizabeth Andoh ; color photography by Aaron Rezny ; illustrations by Susan Blubaugh. by Andoh, Elizabeth Edition: 1st ed. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: New York : Morrow, c1985 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	2.	No cover image available The Chico-San cookbook; [electronic resource] a unique guidebook to natural foods cooking. Illus. by Nan Schleiger. by Aihara, Cornellia Chico-San Inc Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Chico, Calif., Chico-San [1972] Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	3.	The complete book of Japanese cooking / [electronic resource] Elisabeth Lambert Ortiz, with Mitsuko Endo : drawings by Marion Krupp. by Ortiz, Elisabeth Lambert Endo, Mitsuko [joint author.] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: New York : Philadelphia : M. Evans ; distributed in the U.S. by Lippincott, c1976 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	4.	No cover image available The cooking of Japan, [electronic resource] by Rafael Steinberg and the editors of Time-Life Books. Photographed by Eliot Elisofon. by Steinberg, Rafael, 1927- Time-Life Books Series: Foods of the world Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: New York, Time-Life Books [1969] Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	5.	A gift of Japanese cooking / [electronic resource] Mifune Tsuji. by Tsuji, Mifune Edition: 1st ed. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: New York : Weatherhill, 1995 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	6.	No cover image available Japanese cuisine; [electronic resource] a culinary tour. by Keys, John D Edition: [1st ed.] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Tokyo, Rutland, Vt., C.E. Tuttle Co. [1966] Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	7.	Japanese one-pot cookery, friendly and festive. [electronic resource] Photos. by Yoshikatsu Saeki. by Doi, Masaru, 1921- Series: Picture card series Edition: [1st ed.] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Tokyo, Palo Alto, Kodansha International [1966] Online resources: Free eBook from the Internet Archive Availability: No items available. Add to cart (remove)
	8.	Japanese one-pot cookery, friendly and festive. [electronic resource] Photos. by Yoshikatsu Saeki. by Doi, Masaru, 1921- Series: Picture card series Edition: [1st ed.] Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Tokyo, Palo Alto, Kodansha International [1966] Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)
	9.	Tempura and sukiyaki : [electronic resource] selected 60 recipes / compiled by The Japanese Cooking Companions. by Japanese Cooking Companions Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Tokyo : Japan Publications, 1961 Online resources: Free eBook from the Internet Archive Additional information and access via Open Library Availability: No items available. Add to cart (remove)

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