Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


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1.
Nutrition transition diet and disease in the developing world by Series: Food science and technology international series
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Amsterdam Academic press 2002
Availability: Items available for loan: ISI Library, Kolkata (1)Call number: 616.39091724 C112.
2.
Food, economics, and health by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Oxford OUP 2008
Availability: Items available for loan: ISI Library, Kolkata (1)Call number: 363.8 B575.
3.
The American journal of clinical nutrition : AJCN by
Material type: Continuing resource Continuing resource; Format: print ; Type of continuing resource: periodical
Publication details: New York, N.Y. : Journal of Clinical Nutrition, [1954]-
Online resources:
Availability: Items available for loan: ISI Library, Kolkata (109)Call number: 612.3 AJCN, ...
4.
The Starvation Treatment of Diabetes [electronic resource] / by Lewis Webb, 1889-1968 Hill and Rena Sarah, 1868- Eckman by Series: Project Gutenberg ; 26058
Material type: Text Text; Format: electronic
Publication details: Project Gutenberg, 2008
Availability: No items available.
5.
How to Eat A Cure for "Nerves" [electronic resource] / by Thomas C., 1876-1949 Hinkle by Series: Project Gutenberg ; 19762
Material type: Text Text; Format: electronic
Publication details: Project Gutenberg, 2006
Availability: No items available.
6.
Basic nutrition in health and disease : [electronic resource] including selection and care of food / Phyllis Sullivan Howe. by
Edition: 6th ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Philadelphia : Saunders, 1976
Availability: No items available.
7.
Diabetes control cookery / [electronic resource] Dorothy Tompkins Revell. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York : Berkley Pub. Co., c1975
Availability: No items available.
8.
Diabetic menus, meals and recipes. [electronic resource] by
Edition: Rev. ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Garden City, N.Y., Doubleday, 1959
Availability: No items available.
9.
The diabetic's cookbook. [electronic resource] by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Houston, Medical Arts Publishing Foundation, 1955
Availability: No items available.
10.
Eat right or die young / [electronic resource] Cass Igram with Judy K. Gray. by
Edition: 4th ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York, N.Y. : Instant Improvement, c1989
Availability: No items available.
11.
Edgar Cayce speaks / [electronic resource] compiled, edited and arranged by Brett Bolton ; foreword by William A. McGarey. by Series: Avon ; W153
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York, N.Y. : Avon Books, 1969
Availability: No items available.
12.
Food is your best medicine, [electronic resource] by Henry G. Bieler. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York, Vintage Books [1973, c1965]
Availability: No items available.
13.
Gourmet cooking for cardiac diets. [electronic resource] Introduction by Harold Feil; decorations by Vee Guthrie. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Cleveland, World Pub. Co. [1953]
Availability: No items available.
14.
The grape cure / [electronic resource] by Johanna Brandt. by
Edition: 3rd ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York : The Order of Harmony, 1929, c1928
Availability: No items available.
15.
Human nutrition: its physiological, medical and social aspects; [electronic resource] a series of eighty-two essays. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Springfield, Ill., C.C. Thomas [c1972]
Availability: No items available.
16.
Hypoglycemia control cookery. [electronic resource] by Series: A Berkley medallion book
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: [New York] Berkley Pub. Co. [1973]
Availability: No items available.
17.
Let's get well. [electronic resource] by
Edition: [1st ed.]
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York, Harcourt, Brace & World [1965]
Availability: No items available.
18.
Let's get well. [electronic resource] by
Edition: [1st ed.]
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York, Harcourt, Brace & World [1965]
Availability: No items available.
19.
Look younger, feel healthier / [electronic resource] by Carlton Fredericks. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York : Grosset & Dunlap, 1975, c1972
Availability: No items available.
20.
A new breed of doctor [electronic resource] [by] Alan H. Nittler. Foreword by Linda Clark. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York, Pyramid House [1972]
Availability: No items available.
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Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in