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Nutrition : [electronic resource] eating for good health / United States Department of Agriculture.

Contributor(s): Material type: TextTextSeries: Agriculture information bulletin ; 685Publication details: [Washington, D.C.?] : U.S. Dept. of Agriculture, [1993?]Description: vii, 208 p. : ill. ; 22 cmSubject(s): DDC classification:
  • 630 s 612.3 20
LOC classification:
  • S21 .A74 no. 685 TX360.U6
Online resources:
Incomplete contents:
pt. I. Your food choices -- pt. II. USDA nutrition research -- pt. III. Domestic food assistance programs -- pt. IV. International nutrition : focus on developing countries -- Appendix I. Safe food handling for optimum nutrition -- Appendix II. Where to get more nutrition information.
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Includes bibliographical references and index.

Deborah Takiff Smith, editor and project manager.

"Written as part of the annual Yearbook of Agriculture project."--Foreword.

pt. I. Your food choices -- pt. II. USDA nutrition research -- pt. III. Domestic food assistance programs -- pt. IV. International nutrition : focus on developing countries -- Appendix I. Safe food handling for optimum nutrition -- Appendix II. Where to get more nutrition information.

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