Online Public Access Catalogue (OPAC)Library,Documentation and Information Science Division
“A research journal serves that narrow
borderland which separates the known from the unknown”
-P.C.Mahalanobis
Hawaii cook book / ed. by Don FitzGerald ; Hawaiian foods consultant, Sybil Henderson ; introd. and history of Hawaiian foods by Erma Meeks Boyen. - Toluca Lake, Cal. : Pacific House, 1965. 96 p. : ill. ; 22 cm. Includes index. Aan de kop van de titel: The Pacific House. 0911098003 9780911098006 * Hawaiian cooking. Cookery. * FitzGerald, Don.Boyen, Erma Meeks. * Title